Garcinia cambogia, known as Goraka (Sinhala) and Kodukkaippuli (Tamil) has been used in Sri Lanka since ancient times for culinary and medicinal purposes. Garcinia has become the latest novelty to hit the health industry and has become in demand all over the world. With its extra flavor, Garcinia is an indispensable spice in the kitchen. It brings a highly sour taste, improving the interest in eating when added to curries. It is essential when making spicy gravies. However, people make different foods and beverages using Garcinia as they prefer. This product is made out of natural paste of Garcinia, blended with salt to enhance its unique aroma and taste.
Additional information
Weight
360 g
Dimensions
7 × 7 × 9 cm
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