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Chili is one of the most important cash crops grown in Sri Lanka. It
has become an essential ingredient in the gastronomical journey. It is
cultivated in a large scale in the dry zone especially in the north-central province and the intermediate zone
It is 100% Organic
Chilly is used in cooking as an element in curry powder seasonings. It
is highly accepted among food and beverage processors for its use
as a coloring agent. It is so as chilie is a natural plant color.
It is used in medicine as a counter to irritant Lumbago, Neuralgia, and
Rheumatic disorders. Red chilies hold high amounts of Vitamin C and
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