Cocos nucifera is an ever green tree planted in tropical climate. The value addition form of coconut tree is rather enormous as many products have been manufactured under the standardized approached. One of key manufacturing process undertaken by the organization is by manufacturing the organic extra virgin coconut oil from selected and certified organic farms. The oil not only has a cosmetic benefit but also it has a therapeutic effect on human body. The product is packed as per the buyer’s requirement and all the process of this operation has been done as per the guidelines of ISO 22000:2005 version for food safety management and ISO 9001:2008 version for quality management. The quality of the product maintains from Q & C department.